Prepared Foods

Bringing decades of experience to bear on the prepared foods process industry

With more than two decades of experience working closely with the food processing industry, Wright Process Systems has both the institutional knowledge and the in-house technical capabilities to design, fabricate, and install all manner of prepared food processing systems. We specialize in hygenic process system design and installation, with full sanitary process piping, fabrication, installation, plant construction, and ongoing maintenance services. We are also a true partner to all food and beverage processing customers, offering a unique continuous process improvement procedure to help you maximize your system productivity.

Systems we have designed and installed for prepared foods industry include:

• Wash-down and sanitation systems
• IBC (intermediate bulk container) handling, filling, and unloading systems
• Pneumatic conveyance systems
• Clean-in-place systems
• Modular processing systems
• Batching and blending systems
• Conveyor systems
• Storage systems and tanks
• Sanitary stainless piping systems
• Thermal systems
• Water filtration and waste water management systems
• Packaging systems
• Aseptic systems

Fruit, Vegetable & Nut

New levels of efficiency and productivity for fruit, vegetable and nut process systems

Wright Process Systems works with fruit, vegetable, and nut processors to create high-capacity, high-efficiency processing systems that generate premium quality products in the most cost-effective manner possible.

Systems we have designed and installed for the fruit, nut, and vegetable industry include:

Frozen Foods

Innovative solutions to frozen food processing and packaging

Calling on an extensive background in food process engineering, coupled with an innovative approach to total system improvement, Wright Process Systems works with frozen food producers to design, build, modify, and optimize all manner of frozen food production facilities. We provide sanitary process piping, refrigeration solutions, packaging systems, and complete system fabrication. In addition, our automated solutions can help you streamline your process and maximize productivity. Throughout the process, we assess and address all elements of your system to get it running as smoothly as possible—and keep it that way.

Systems we have designed and installed for the frozen food industry include:

• Product sizing, sorting, and inspection systems
• Tray filling and deposting
• Screen sealers, cartoners, and packagers
• Freezers of all designs, from blast freezers to spiral tower freezers to cooling / freezing tunnels
• Insulated panel cold room construction
• Clean-in-place systems
• Modular processing systems
• Batching and blending systems
• Conveyor systems
• Storage systems and tanks
• Utility piping, including ammonia, chilled water, and more
• Sanitary stainless and jacketed piping systems
• Thermal systems
• Water filtration and waste water management systems
• Packaging systems
• Aseptic systems

Canned Foods

Complete processing and packaging systems for canned food production

Whether you’re canning vegetables, sauces, meats, or other food items, Wright Process Systems can design, develop, and deliver a sanitary process system for efficiently canning food into airtight containers with enhanced shelf life. We offer complete processing and packaging systems, including pressure canners and other reliable sterilzation systems that will help you meet all food processing regulations while producing a top-quality product.

Systems we have designed and installed for the canned food industry include:

• Pasteurizers for fruit, nut, and other products, either in can or pre-packaging
• Bulk product conveyance, metering, and weighing
• Can washers, fillers, palletizers, and other material handling equipment
• Sizing, sorting, sifting, and inspection systems
• Infared and laser quality control instrumentation
• Bulk unloading systems, from small containers to truck trailers
• Wash-down and sanitation systems
• IBC (intermediate bulk container) handling and unloading systems
• Pneumatic conveyance systems
• Clean-in-place systems
• Modular processing systems
• Batching and blending systems
• Conveyor systems
• Storage systems and tanks
• Sanitary stainless piping systems
• Thermal systems
• Water filtration and waste water management systems
• Packaging systems
• Aseptic systems

Bulk Ingredients

Industrial-scale food processing from the leaders in sanitary food process systems

Wright Process Systems is your full-featured partner in speciality and bulk ingredient processing. Our skilled process engineers can design a new system or enhance your current facility to help you manage large-scale ingredient processes, including particle size reduction, screening and sifting, premixing and blending, and packaging for bulk ingredients of both dry and liquid products. As a licensed general construction contractor, we can build your bulk ingredient processing plant from the ground up. Or we can call on our well-trained fabricators, installers, and maintenance professionals to make key adjustments to your current system.

Systems we have designed and installed for the bulk ingredient processing industry include:

• Semi-solid and solid inclusion metering hoppers and screw augers
• Customized metering auger assembly with slide rail and trolley
• High fructose syrup product piping and pump
• Powder conveyance and distribution
• Storage vessels, single wall or jacketed for heating and cooling
• Distribution and handling of sensitive ingredients, including oils, spices, sugars, syrups, semi-solids, slurries, and more
• Centralized IBC (intermediate bulk container) tote unloading rack, pumps, and piping
• Tote, drum, and carton loading and unloading systems
• Defrost, pre-heat, and pre-cool enclosures
• Cooler, freezer, or heater box construction, from single drum to full warehouse scale