TechTimes recently highlighted some up-and-coming trends in the alcoholic beverage industry, including micro-distilled spirits and innovations in portable wine. Meeting consumer demands for new flavors, packaging and even lower calorie counts can mean your processing line needs a redesign. You need to be able to use your line for small batches as well as core product production, which is achievable with a little planning and the help of engineers experienced in the beverage industry. 

WPS has years of experience helping alcoholic beverage producers maximize their systems for both efficiency and flexibility as you add to your product offerings.